Are You Diabetic? Eat These Two Nigerian Food and Get Well Fast
Read carefully If you have diabetes, what I’m about to share with you
in this post could prevent you from having a premature heart attack,
save your eyesight, kidneys, legs, and nerves—even save your life.
Even though we live in a pill-swallowing, drug-oriented culture, more and more people are starting to realize that food and nature are really our best medicine. In 90% of all chronic and degenerative diseases, poor diet is either the direct cause or a significant factor. This is especially true for Type 2 diabetes.
There is no stage of Type 2 diabetes that can’t be helped by making some smart dietary changes. And the earlier they are made, the more dramatic the health improvements will be.
A few simple changes in your eating habits can actually reverse Type 2 diabetes so that all metabolic functions, including the body’s insulin production, return to normal.
Now, here the two supper Nigerian foods that help reverse type 2 diabetes:
Chromium deficiency and diabetes often accompany each other,
according to a study published in Diabetes Care Magazine. This isn’t
surprising when you realize that the symptoms of chromium deficiency
(such as out-of-control levels of glucose, insulin, triglycerides, and
high cholesterol) resemble those of prediabetes.
One cup of raw onion (about ½ cup cooked onion) gives you 24mcg of the “adequate intake” recommendation of 25 — 35mcg of chromium. So eating lots of onion is a very powerful way of helping your body defeat diabetes.
Nuts contain monounsaturated fatty acids (MUFAs), which reverse insulin resistance. And remember the diabetes-heart disease connection? Nuts are another weapon in your heart-healthy arsenal, as studies show that daily consumption of nuts cuts the risk of heart attack by 35%
Even though we live in a pill-swallowing, drug-oriented culture, more and more people are starting to realize that food and nature are really our best medicine. In 90% of all chronic and degenerative diseases, poor diet is either the direct cause or a significant factor. This is especially true for Type 2 diabetes.
There is no stage of Type 2 diabetes that can’t be helped by making some smart dietary changes. And the earlier they are made, the more dramatic the health improvements will be.
A few simple changes in your eating habits can actually reverse Type 2 diabetes so that all metabolic functions, including the body’s insulin production, return to normal.
Now, here the two supper Nigerian foods that help reverse type 2 diabetes:
- ONIONS: Onions are one of the top food sources for the trace mineral chromium, which has a powerful positive effect on blood glucose levels. Research shows that chromium helps your body use insulin more efficiently, maintains steady blood sugar levels, and reduces the need for diabetes drugs.
Chromium deficiency and diabetes often accompany each other,
according to a study published in Diabetes Care Magazine. This isn’t
surprising when you realize that the symptoms of chromium deficiency
(such as out-of-control levels of glucose, insulin, triglycerides, and
high cholesterol) resemble those of prediabetes.
One cup of raw onion (about ½ cup cooked onion) gives you 24mcg of the “adequate intake” recommendation of 25 — 35mcg of chromium. So eating lots of onion is a very powerful way of helping your body defeat diabetes.
- NUTS
Nuts contain monounsaturated fatty acids (MUFAs), which reverse insulin resistance. And remember the diabetes-heart disease connection? Nuts are another weapon in your heart-healthy arsenal, as studies show that daily consumption of nuts cuts the risk of heart attack by 35%
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